Campboss is responsible in whole catering operations including housekeeping, ordering of provision, making daily menu and oversee the cleaning of housekeeping services , monthly inventory work closely with the cooks and supervision of, provision are, housekeeping area also administration job like toolbox talk every morning before starting our daily job to make sure they are doing in competent with safety manner. Talk to captain and officers attend weekly safety meeting and consulting the client regarding the service in whole catering operations to avoid complaint. And knowledge in system of Garrett,TM master and HMs including OCS system of how man per day mush be calculated in the right way A compboss also is responsible in provision area to make sure that no expiration of stock and fist in fist out system mush be followed at the time

Cooking Planning Computer skills Catering management