Description
Nationality : India
Residential country : india
Date of birth : 01-01-1970
Address :
Language: English
Language Known
Skills
Result Areas:
Managing approx. ingredient specifications, finished product specifications and vendors across the world.
Managing Food Safety & Quality standards at Copackers and vendor locations.
Support Global and regional FSQ (Food Safety and Quality) team for vendor food safety and quality processes.
Identifying & getting approval for alternate vendor and focusing on new product introduction.
Administering ingredients as well as General Mills products certifications like Kosher, Organic, Halal; managing plant audits of external certifier for Kosher and Organic certifications
Spearheading projects related to ingredient management
Organizing continuous audits and closures of gaps to ensure compliance and effective process operations
Controlling purchase of any ingredient in case of quality issue
Retrieving & reviewing vendors’ documentations like survey forms, technical specification, nutritional data sheet as per USDA, FDA and General Mills standards.
Creating, editing all specifications (ingredients & finished product) as per the company requirements.
Additionally, managing ingredient lifecycle data, formula and vendor audits.
Partnering with relevant stakeholders from Procurement, Quality, R&D, Supply Chain, External Quality to resolve issues and get alignment of any business process change.
Education
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1999
M.Sc. from Asst. Manager & Sr. Quality Coordinator University
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India
Career
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01/2015 - /
Position: Asst. Manager & Sr. Quality Coordinator
Employer: Reputed Company
Country: